Tarragon Dressing

This week I experimented with tarragon because I had tasted tarragon dressing at my local restaurant and wanted to make it myself.

So what did I do?

I mixed the following ingredients.

- 1 cup of sour cream

- 1/4 cup of capers

- lemon juice

- 1/4 cup of mayonnaise

- pepper and salt (add a good chunk of the salt)

- 10 stems of chopped tarragon

- 1 tablespoon of dijon mustard

- 1 tablespoon of olive oil

It was delicious. I found that I didn't add enough of the lemon juice, capers and salt, so don't be afraid to add a good amount of those ingredients.

This dressing is perfect for a salad or you can even use it for dipping french fries.